Epicurean and generous, Pap's aim, by creating this bistro, was to share his love for good products cooked with authenticity and character.
Behind the stove, David PELET, trained by great names in the kitchen, transcribes his admiration for the fresh products to the plate, which he transforms into a melody for your taste buds. He will surprise you with his creativity.
Services
Accessible for wheelchairs with assistance
Accessible for self-propelled wheelchairs
Restaurant
Fast food
Takeaway/cooked dishes
Bar
Dining area
Restaurant on site
Family Reception/drinks reception
Rates
Rates 2024
A la carte
From 1400XPF
Child menu
1200XPF
Menu of the day
2500XPF
Bank/credit card
Check
Cash
Openings
All year 2024 - Open everyday