Enjoy premium quality meat served grilled, tartare-style or carpaccio, overlooking the sea in stunning Lemon Bay!
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Ô Boucher specialises in high-quality meat, mainly from New Zealand, as well as Angus and Kobe beef fillets from Australia. Whether you prefer beef or lamb, rare or well done, Ô Boucher offers a wide range of grilled meats with unlimited side dishes and sauces. If you’re keen to try something a bit different, the kangaroo fillet or bison steak will be right up your street! One of the restaurant’s most popular dishes is its house-made mashed potato served plain, with honey or with basil....
Services
Services
Covered terrace
Parking
Car park
Shady terrace
Terrace
Toilets
Payment methods
Payment methods
Payment methods
Cash
Bank/credit cardOpenings
Openings
All year
All year
Monday
11:00 - 14:00
18:30 - 22:30
Tuesday
11:00 - 14:00
18:30 - 22:30
Wednesday
11:00 - 14:00
18:30 - 22:30
Thursday
11:00 - 14:00
18:30 - 22:30
Friday
11:00 - 14:00
18:30 - 23:30
Saturday
11:00 - 23:30
Sunday
11:00 - 22:30
