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Snack Soleil levant

Restaurant, Fish, Melanesian cuisine, Traditional cooking in Ouvéa
  • Next to the water at Ohnyat: fish, seafood or bougna at lunchtime. Food trays to take away.

  • The table d'hôte is in Ognat, in the north of the island, near forests that are home to the Ouvéa parakeet. Built by the waterside, the shelter can accommodate around twenty people every midday of the week. On the menu, prepared by the women of the tribe: fish, seafood, food trays to take away, or breakfast. Open on evenings and weekends upon reservation. Snorkelling excursion possible.

    Daily specials, seafood meals (to order), takeaway meals, sandwiches. Please book 24 hours in advance.
  • Environment
    • Waterside
    • Sea within 300 m
  • Spoken languages
    • French
Services
  • Equipment
    • Shady grounds
    • Car park
  • Services
    • Restaurant
    • Fast food
    • Takeaway/cooked dishes
Rates
Payment methods
  • Check
  • Cash
  • Rates
    Daily menu: 2,000 XPF
    Seafood meal*: 4, 200 XPF
    Takeaway meals: 700 XPF
    Bougna* (4 pers. mini): 5,250 XPF
    Extra pers: 1,050 XPF
Openings
  • From January 1, 2024
    until March 31, 2024
  • Monday
    11:00 AM - 1:00 PM
    7:00 PM - 10:00 PM
  • Tuesday
    11:00 AM - 1:00 PM
    7:00 PM - 10:00 PM
  • Wednesday
    11:00 AM - 1:00 PM
    7:00 PM - 10:00 PM
  • Thursday
    11:00 AM - 1:00 PM
    7:00 PM - 10:00 PM
  • Friday
    11:00 AM - 1:00 PM
    7:00 PM - 10:00 PM
  • Saturday
    11:00 AM - 1:00 PM
    7:00 PM - 10:00 PM
  • Sunday
    11:00 AM - 1:00 PM
    7:00 PM - 10:00 PM
On the premises
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